Peanut Butter & Jelly


Peanut Butter & Jelly


6 ct

Kellogg's Description:



June 23, 1986, July 13, 2015 (NEW)

Peanut Butter & Jelly Pop Tarts was a flavor released in 1986, and later discontinued. Available in 6 ct sizes due to differences in the peanut butter filEach Peanut Butter & Jelly-flavored Pop Tart contains 220 calories, 3 grams of protein, 34 grams of carbohydrates, 9 grams of fat, 220 miligrams of sodium,and 70 miligrams of potassium.


Enriched wheat flour, sugar, grape jelly (corn syrup, grape juice, pectin, citric acid, and sodium citrate), partially hydrogenated soybean oil, peanut butter (peanuts, sugar, partially hydrogenated palm oil, and salt), dextrose, corn syrup, water, peanut oil, a soul, whey, crackermeal, wheat starch, salt, baking powder, baking soda, gelatin, citric acid, color added.

Vitamins and Minerals Edit

Vitamin B2 (niacinamide), iron, vitamin A (palmitate), vitamin B4 (pyridoxine hydrochloride), vitamin B4 (riboflavin), vitamin B1 (thiamin hydrochloride), and folic acid.


A jar of peanut butter and a jar of jelly are at the nursery looking at a peanut butter and jelly baby poptart, saying how cute it is. When a nurse comes and says it's time for feeding, it wasn't until they realize she is gonna eat it. Peanut butter screams "NO!', while Jelly curses.

External LinksEdit

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